Press Releases

17. October 2022

Op-ed: We need to talk about food at COP27

  By Rahmina Paullete   The UN climate summit (COP27) […]

11. October 2022

EU on the wrong track by backing tram that advertises dairy products

  Commission-funded advert flies in the face of EU efforts […]

10. October 2022

Ukrainian startup joins 12 others in latest ProVeg Incubator cohort set to disrupt conventional food market

Founders from around the world join leading alternative protein programme, […]

5. October 2022

COP27: Core topics unveiled for trailblazing Food4Climate Pavilion

  Food systems transformation to take centre stage at first […]

4. October 2022

New report: the impact of lab-based vs food-based imagery on consumer perception of cultured meat

  ProVeg International looks at the impact of images in […]