Homemade sweet crunchy slaw (ve)
Looking for a refreshing and nutritious side dish? Our plant-based crunchy slaw recipe is a perfect choice! Packed with vibrant vegetables and a delightful mix of flavors, this dish is not only delicious but also promotes a healthy lifestyle. Discover the secret to creating a satisfying and crispy slaw that will leave your taste buds wanting more!
- Preparation Time: 10 minutes
Ingredients
Servings:
10
children
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100 gWhite cabbage finely shredded
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100 gRed cabbage finely shredded
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100 gCarrot peeled and grated
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1Eating apple grated
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1Orange zest and juice
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65 gPlant-based mayonnaise
Instructions
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Combine all ingredients
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Serve as delicious side to main meal. We recommend a homemade plant burger to accompany this side!
Notes
This recipe only produces 0.05kg of CO2 emissions per serving – a very low carbon rating for a healthy and delicious side!
