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Processed foods: should they be on school menus?
When we think back to our days in the school […]
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9 Plant-Based Recipes to Celebrate Eid
This year, the Muslim holy month of Ramadan comes to […]
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Chris Packham: The Power of Plant-based School Meals
School Plates Ambassador Chris Packham wrote an article in the […]
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International School Meals Day: Plant-powered Recipes Full of Sustainable Nutrition
It’s International School Meals Day tomorrow, and this year, the […]
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Chris Packham celebrates UK’s most climate-friendly school menus
Conservationist and TV Presenter Chris Packham has announced the school […]
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Easy plant-based swaps: meat alternatives for sustainable school meals
If you’re new to plant-based cooking, finding good meat substitutes […]
⟶Rainbow dips with crunchy veg sticks (ve)
Rainbow dips with crunchy veg sticks (ve) These vibrant and [...]
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Steering clear of chronic diseases: how to create healthier school menus
We’re all familiar with the term “plant-based” by now. As […]
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Seven Countries Leading the Way in Plant-Based Food Policies in 2024
In a world where consumers are increasingly conscious of the […]
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SCHOOL PLATES: 2024 PLANT-BASED COOKING IN SCHOOLS ONLINE WORKSHOPS
We have a variety of online zoom workshops lined up […]
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