News
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ProVeg signs on to support Maryland HB 317 and the DC Green Food Purchasing Act
ProVeg US has shown strong support for two bills that [...]
Harvard Case Studies Endorse Plant-Based Solutions For Schools and Climate
The Harvard-based Planetary Health Alliance (PHA) is featuring two ProVeg [...]
ProVeg US asks President Trump not to keep meat industry afloat
ProVeg US urges Trump to reconsider decision declaring meat processing [...]
Plant-based food guide released on 50th anniversary of Earth Day
Around the world on April 22nd, we celebrate Earth Day. [...]
Open letter urges Congress to not use COVID-19 relief funds on factory farming
On March 26, the $2 trillion Coronavirus Aid, Relief, and [...]
The role of plant-based diets in battling pandemics
The world as we know it has come to a [...]
Together, we can get through this
These are stressful, sad and scary times. We’re in uncharted [...]
International Women’s Day: Women in the global food movement
This Sunday, we celebrate International . To mark the occasion, […]
Tasting planet-friendly salmon
Cultured meat, also known as cellular agriculture, has the potential [...]
A shift in food-system thinking at New York Climate Week
Last month, our Political Outreach team participated in New York [...]
Pragmatic solutions at the Reducetarian Summit 2019
The third edition of the Reducetarian Summit took place in [...]
ProVeg at New Harvest 2019
Last month saw another successful event for ProVeg, with our [...]
