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Seven Countries Leading the Way in Plant-Based Food Policies in 2024
In a world where consumers are increasingly conscious of the [...]
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Earth Overshoot Day: how eating the right food can help reduce our ecological footprint
This year, Earth Overshoot Day falls on 2 August. As [...]
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World Environment Day: ProVeg Youth Board attends the Bonn Climate Change Conference
World Environment Day (5 June 2023) marks the first day [...]
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World Tuna Day: an ocean of opportunities for sustainable and ethical tuna alternatives
May 2 is World Tuna Day, inaugurated in 2016 by [...]
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Diet Change Not Climate Change Youth Board Launched!
ProVeg International is excited to announce the launch of our [...]
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Five youth climate movements making an impact in the US
Around the world, youth climate movements are championing change for [...]
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Joint statement letter to UNEP on putting food systems on the agenda of UNEA5.2
On Monday, 21 February, ProVeg International and 154 partners from [...]
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The 10 best vegan books for beginners and long-time vegans
Attention bookworms! ProVeg presents 10 of the most inspiring and [...]
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Soy: dispelling the myths
If there's one topic that we encounter very frequently regarding [...]
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6 insightful documentaries to support your plant-based journey
Here is an eclectic selection of documentaries that focus on [...]
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The best vegan books for beginners and long-time vegans
ProVeg presents 10 of the most inspiring and helpful books [...]
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ProVeg supports the UN Decade on Ecosystem Restoration
In 2020, ProVeg applied to support the UN Decade on [...]
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