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Campaigns
  • 30-45 minutes

Appetizer Breakfast Brunch

Baked vegan camembert

Breakfast Brunch

Vegan French toast with caramelised bananas and chocolate sauce

Main Course

Plant-based steak with baby potatoes, tomato and grilled courgette

Hearty Nut Roast

Main Course

Hearty nut roast

Main Course

Vegan fish fingers

Main Course

Vegan fish sauce

Pumpkin spice doughnuts

Breakfast Brunch Dessert

Baked Pumpkin Spice Donuts with Chocolate Cinnamon Icing

Farmer's bean soup

Lunch Soup Starter

Farmer’s Bean Soup

Main Course

Quinoa and Roasted Beets

Main Course

Vegan Osso Bucco

Main Course

Cauliflower and Sweet Potato Curry

Main Course

Cauliflower Curry

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