RECENT ARTICLES

Chef Jay’s Celeriac V’ish Fillets

Jason McNamara (Jay Mac) is the creator of The Kind Kitchen, a vegan comfort food café in Woodstock, Cape Town and on the Constantia Uitsig wine estat...

Mira’s Loaded Vegan Nachos

Mira Weiner is an entrepreneur, food consultant and plant based advocate.  Mira is passionate about conscious living, plant based nourishment and holi...

Leozette’s Hearty Mushroom and Split Lentil Dahl

Leozette comes from a conservative Afrikaans heritage and grew up as a meat-eater. She attests that adopting a  plant-based lifestyle changed her life...

WHY PROVEG?

Many of the world’s most urgent problems share a common cause: our food choices.
ProVeg is dedicated to raising awareness of how we can tackle these problems through diet.
Our food choices are a multiproblem solution.


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