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27. May 2020
Veganism isn’t new for Africans—it’s a return to our roots, say these chefs and entrepreneurs
Article written by Nikita Singh for Quartz Africa. South […]
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29. July 2019
Earth Overshoot Day 2019
CLIMATE CHANGE, SPECIES GOING EXTINCT, RISING SEA LEVELS AND DISAPPEARING […]
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25. July 2019
Announcing World Plant Milk Day 2019
In 2017, ProVeg and Plant Based News declared 22 August […]
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28. June 2019
Vegan, Queer and Proud
With the rainbow-coloured pride flags flooding our social media feeds […]
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5. June 2019
World Environment Day 2019: #BeatAirPollution
UN World Environment Day – 5 June On 15 […]
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24. May 2019
The Fry Family Food Co. Launches New Plant-Based Fish-Style Fillets
Written by Tammy Fry, International Marketing Director of The Fry Family […]
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15. May 2019
Veganism Popularity at an All-Time High in South Africa According to Google Trends Data
Article written by Corina Melania for Chef’s Pencil. The popularity […]
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10. April 2019
EU set to ban ‘veggie burger’ names and continue factory farms subsidies
When is a veggie sausage not a sausage? We, at […]
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4. March 2019
2019: A Year of Collaboration
At the end of January, ProVeg South Africa, Humane Society […]
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20. February 2019
World Day of Social Justice: Why do we need racial diversity, equity, and inclusion in our work?
Our vision is a world where everyone chooses delicious and […]
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