LATEST NEWS FROM PROVEG

ProVeg participates in Global Youth Food Workshop

During the recent Earth Week, ProVeg’s Lana Weidgenant travelled to Nairobi and Naivasha in Kenya for the Act4Food Act4Change workshop, which gathered young people who are active in food-systems work.

Plant-rich diets contribute to global food security

In the wake of  the COVID-19 crisis, there’s no doubt that food security needs to be tackled internationally. With the growing impact of climate chang...

Food-system change is needed for human survival

Changes in the market and a transformation of the food system are needed if we are to keep the global rise in temperature below 2°C.

Diet Change Not Climate Change Youth Board Launched!

ProVeg International is excited to announce the launch of our DCNCC Youth Board, with 10 amazing young people from around the world joining.

Building a kinder future with cellular agriculture

In January 2022, Mosa Meat published a peer-reviewed paper revealing how it achieves muscle differentiation without fetal bovine serum (FBS).

NGOs applaud game-changing UN animal welfare resolution

The UN has acknowledged for the first time the link between animal welfare and environmental damage, in a game-changing resolution adopted this week.


PRO
HEALTH


PRO
ANIMALS


PRO
ENVIRONMENT


PRO
JUSTICE


PRO
TASTE

Many of the world’s most urgent problems share a common cause: our food choices.
ProVeg is dedicated to raising awareness of how we can tackle these problems through diet.
Our food choices are a multiproblem solution.

Top