LATEST NEWS FROM PROVEG

Five expert tips for driving plant-based change in schools

Most of us recognise that we need to eat less meat and dairy for the planet. With animal agriculture responsible for an alarming 20% of global greenho...

Nigeria kicks off plant-based revolution with the launch of ProVeg Nigeria

We are excited to announce the newest member of the ProVeg family: ProVeg Nigeria! Building on their past achievements, the team comprises veteran Nig...

Plant-based school lunches: 10 easy swaps

These days you can easily find a plant-based alternative to just about every animal product you can think of. In terms of school menus, this means tha...

UK school caterers win big with School Plates Awards

Sustainable schools receive national recognition through the School Plates Awards scheme for encouraging climate-friendly menus    ...

Homemade Turkish Flatbreads (VE)

Homemade Turkish Flatbreads (VE) Are you wondering what to do with leftover veggies? Or are you looking for the perfect side-dish to accompany a ...

4 things you can do to lead a healthy lifestyle

Since 1948, the World Health Organization has been celebrating 7 April as World Health Day, a moment for raising global health awareness.  We ...

WHY PROVEG?

Many of the world’s most urgent problems share a common cause: our food choices.
ProVeg is dedicated to raising awareness of how we can tackle these problems through diet.
Our food choices are a multiproblem solution.


PRO
HEALTH


PRO
ANIMALS


PRO
ENVIRONMENT


PRO
JUSTICE


PRO
TASTE

Top