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LATEST NEWS FROM PROVEG

News May 4, 2022

London Borough of Waltham Forest Wins Green School Menu League

Our mission to find the greenest school menu in the UK has officially come to a close, and we’re delighted to announce The London Boroug...

Recipes May 3, 2022

Recipe of the Month: Little Gem Salad Boats (VE)

Recipe of the Month: Little Gem Salad Boats (VE) A simple recipe for a tasty side dish or starter, perfect to enjoy on spring day (or whenever el...

News April 8, 2022

Five Million UK School Meals Go Meat-free

More than five million school meals have gone meat-free or plant-based since the launch of our School Plates programme, kickstarting a plant-based sch...

Recipes April 1, 2022

SPAGHETTI WITH HOMEMADE PLANT-POWERED BALLS (VE)

SPAGHETTI WITH HOMEMADE PLANT-POWERED BALLS (VE) A plant-based version of a classic comfort dish, our vegan spaghetti and "meatballs" i...

News March 31, 2022

Government recognition of plant-based foods role in schools

ProVeg UK has welcomed a UK minister’s statement in Parliament on the “valuable contribution” played by plant-based foods in schools. Will Quince, ...

Recipes February 28, 2022

Recipe of the Month: Perfect Pancakes (VE)

Recipe of the Month: Perfect Pancakes (VE) Perfect for Shrove Tuesday or for a hearty weekend breakfast, our pancakes are thin, light and delicio...

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SCHOOL PLATES

Imagine if schools across the UK could improve the health of their pupils, save the planet and save money – all at the same time. School Plates aims to do just that.

WHY PROVEG?

Many of the world’s most urgent problems share a common cause: our food choices.
ProVeg is dedicated to raising awareness of how we can tackle these problems through diet.
Our food choices are a multiproblem solution.