At ProVeg Corporate Engagement, we focus on accelerating the development of the plant-based sector working with food producers, retailers, and caterers to develop more plant-based products for consumers and make them accessible to the widest possible market.
Guiding retailers, manufacturers and ingredients suppliers within the plant-based space
Combining consumer research and market data with our extensive network and experience, we consult with manufacturers, ingredient suppliers and retailers to help develop and promote new plant-based products. We also assist with expanding plant-based products ranges and increasing market share.
Consulting and educating food service companies and institutions
We help you to create appropriate, sustainable, and healthy food choices for your customers. Discover our extensive consulting and training services for institutional catering as well as large-scale food-and-beverage service providers.
Showcasing plant-based products and building strong networks
We develop innovative concepts for trade fairs and international congresses. Based on our many years of experience, we also host our own events, bring together leading change makers and support influential trade fairs in promoting plant-based living.
Supporting pioneering food and drink startups
The ProVeg Incubator is the world’s leading Incubator for plant-based and cultured food startups. We are shaping the future of food by exclusively supporting pioneering companies that are developing disruptive alternatives to animal-based products and services. Since its launch in November 2018, the ProVeg Incubator has worked with 40 startups from 20 countries, helping them to raise more than €9 million and launch over 40 products.
The international seal for vegan and vegetarian products
The V-Label is an internationally recognised, registered symbol for labelling vegan and vegetarian products and services. For consumers, it is a simple and reliable guide to help them when they are shopping. With the V-Label, companies promote transparency and clarity. Standardised criteria and inspections ensure that the V-Label is a unique seal of quality for vegan and vegetarian products and services all across the world.
Corporate Engagement 18 May 2020
Dutch Company Releases Plant-Based Coconut Macaroons
Madame Cocos is a Dutch company that specialises in coconut macaroons, a coconut-based pastry sold at markets, festivals, cafes and restaurants.
Corporate Engagement 4 May 2020
Investing in the plant-based meat sector
The plant-based market is a rapidly evolving landscape. ProVeg recently collaborated with Landolt Bank to report on investing in the plant-based protein sector.
Corporate Engagement 27 April 2020
Opportunities for plant-based businesses
In this turbulent moment, it is more crucial than ever to find innovative, sustainable ways to meet the world's protein needs and transform the global food system.